Wesley S. Devon joined Cole's in the early 1970s and introduced the first frozen garlic bread which ultimately created Cole s frozen garlic bread category of products. The Company offers garlic breads, cheese and cinnamon sticks, meatballs, and other products. The company features an online section of several food recipes. Cole's Quality Foods, Inc. manufactures frozen bakery products. The firm's official headquarters and all other operations remained in Muskegon. Learn about the interview process, employee benefits, company culture and more on Indeed. Cole's Quality Foods is a leading manufacturer of frozen bread products including breadsticks, cheese bread, garlic bread, and Texas toast. Coles Quality Foods. Cole's Quality Foods, Inc. is one of America's leading manufacturers of frozen garlic bread and toast. Cole’s offers an excellent working environment, and competitive pay & benefits package. Wesley S. Devon joined Cole's in the early 1970s and introduced the first frozen garlic bread which ultimately created Cole s frozen garlic bread category of products. 3 talking about this. It has a plant in Muskegon. Cole's had seen annual sales increases for a number of years running, which were consistent with the growth in the frozen bread category. In August 2004, Betsy Devon, the second wife of ailing company patriarch Wes Devon, filed a $30 million lawsuit against the company, Scott Devon, and the firm's chief financial officer, Cynthia Havard. Coles Quality Foods Cole's Pretzel Stick with Cheese, 12 oz (frozen) by Coles Quality Foods. Family-owned and Michigan-based for 75 years. Finish Room Operator (Full Time). In 1994, the company introduced several types of low-fat, low-cholesterol frozen Focaccia Italian Pan Breads, which could be heated in ten minutes after being thawed. Maintenance Manager at Cole's Quality Foods, Inc. school placeholder image. Its other food items include garlic and Texas toasts, as well as mini loafs. Cole's Quality Foods is a leading manufacturer of frozen bread products including breadsticks, cheese bread, garlic bread, and Texas toast. Local Business. How did you feel about telling people you worked at COLES QUALITY FOODS? Facebook is showing information to help you better understand the purpose of a Page. Contact Coles Quality Foods on Messenger. The firm had a loyal customer base, with a repeat purchase rate of 61 percent. Cole's Quality Foods benefits and perks, including insurance benefits, retirement benefits, and vacation policy. Cole’s Quality Foods, Inc. is a well established and growing industry leader in the frozen food category. Choose from our great range of cards. After more than sixty years in business, Cole's Quality Foods, Inc. had grown into one of the leading manufacturers of frozen garlic bread and toast in the United States. Cole's Quality Foods, founded in 1943, is a provider of packaged food items. By the 1970s, the firm was selling more than 100 different varieties of fresh baked goods through its own stores and in 70 Michigan supermarkets. For 2002, Cole's had estimated sales of more than $51 million. With the best quality ingredients, all-natural flavors, … 2 people answered. To prepare for full-scale production of the improved garlic bread, which required different baking equipment, the firm's Muskegon plant was shut down for two weeks in August 2001, gutted, and completely rebuilt. The firm was now also considering making baked goods for foodservice customers such as restaurants and hospitals. Integrity jobs in Muscatine, IA Get reviews, hours, directions, coupons and more for Cole's Quality Foods Inc at 1188 Lakeshore Dr, Muskegon, MI 49441. 19,008 likes. The company makes and markets frozen garlic breads as well as breadsticks, Texas toast and cheese breads under the Cole's brand name. North Cedar High School. What's the youngest age Coles employe? In early 2004, the company introduced Ultra Garlic Bread, which had five grams of carbohydrate per one-ounce slice, less than half of the regular variety. Sales of the new products began in western Michigan, with plans to distribute to other areas. It offers garlic breads, breadsticks, cheesesticks and pizzasticks. After introducing several varieties of frozen garlic toast in 1997, the following year saw the company's thick-sliced frozen "Texas Toast" line debut. Products are distributed throughout approximately 65% of the United States in both grocery and food service channels. Fax: 319.665.3151. During 1989, Cole's also spent $5 million to add an 800,000 cubic-foot computerized freezer (the largest at the time in the Midwest) and 20,000 cubic feet of dry storage to its Muskegon plant. Search for other Frozen Foods in Muskegon on … Shop your way, whenever you want. Let Cole's Quality Cars show you how easy it is to buy a quality used car in Sandusky. Wes Devon, who had for several years been buying out the Cole family, was now the sole owner of the firm. Get the inside scoop on jobs, salaries, top office locations, and CEO insights. About Cole’s Quality Foods Tasteful since 1943, Cole’s Quality Foods is a leader and innovator of frozen bakery products. It offers garlic breads, breadsticks, cheesesticks and pizzasticks. Principal Competitors: T. Marzetti Company; Pepperidge Farm, Inc.; Joseph Campione, Inc. 1940s-50s:Cole expands his product line and opens several more retail outlets. 1980s:Distribution is expanded to the Midwest, East Coast, and South. Find related and similar companies as well as employees by title and much more. The Michigan-based firm's products are distributed throughout the eastern half of the United States, as well as to selected markets in the Southwest and West. It alleged that they had unfairly deprived her of the financial resources and companionship of her 65-year-old husband, who had in 2003 been placed in a 24-hour care facility by his son. Cole's other products include bread sticks and low-carbohydrate garlic bread; the company also produces some items for private label and foodservice accounts. Get quality car, home and pet insurance cover for when you need it most. See BBB rating, reviews, complaints, & more. Salaries posted anonymously by Cole's Quality Foods employees. The company features an online section of several food recipes. View catalogues & specials. This organization is not BBB accredited. When World War II ended in 1945, government-imposed sugar rationing ceased, and the bakery was able to expand its offerings to include doughnuts, cakes, and cookies. New garlic bread varieties like Multi-Grain, Zesty Italiano, and Romano Cheese were also created. Currently unavailable. At this time large, supermarkets had begun to build in-house bakeries, which took customers away from independent ones, causing many to fold. Apply to Assembler, Food Service Worker, Produce Associate and more! To apply for any position, email resume to:  hr@coles.com, or print and fill out this application and return to: Human Resources By 2000, Cole's annual sales stood at $48 million. Page Transparency See More. *Please reference the position applying for. In 1972, Cole’s invented the first frozen garlic bread. Discover quick & easy recipes for every occasion. It offers garlic breads, breadsticks, cheesesticks and pizzasticks. Afterwards, to call attention to the product's changes, the packaging was redesigned. A twelve-ounce loaf was priced at between $2.59 and $3.29, slightly more than a one-pound loaf of the original variety. The company features an online section of several food recipes. Cole's Quality Foods Inc at 25 Ottawa Ave SW Ste 400, Grand Rapids, MI 49503 The Michigan-based firm's products are distributed throughout the eastern half of the United States, as well as to selected markets in the Southwest and West. Based in Great Chesterford, Essex, our business concentrates on the production of quality Christmas and ambient puddings, using … Coles Quality Foods's annual revenues are $10-$50 million (see exact revenue data) and has 100-500 employees. Cole's Quality Foods, Inc. is one of America's leading manufacturers of frozen garlic bread and toast. To help the firm stand out from its competition, Devon suggested that it create a frozen version of Italian garlic bread. Coles Personal Loans . Foods in Grand Rapids, MI. During this period, the firm was seeing sales growth of as much as 25 percent per year as more Americans discovered its products. Cole's Quality Foods, Grand Rapids, Michigan. The early 1980s saw distribution expand to much of the midwestern and southeastern United States. Cole’s offers an excellent working environment, and competitive pay & benefits package. Family-owned and Michigan-based for 75 years. Cole’s Quality Foods, Inc. 38 Commerce Ave. SW, Suite 400 Grand Rapids, MI 49503 info@coles.com (616) 975.0081. In June 2004, Cole's named a new president. Production Worker (Full Time). Cole's Quality Foods, Inc. Located on the first floor of a 1920s bank building, the interior was carefully designed to make use of original architectural features such as brass and mahogany trim, as well as the bank's vault. Cole's garlic bread was now priced at $2.29 for a one-pound loaf. In time, a solution was found: a new method of flash-freezing garlic bread so that it could be prepared in ten minutes, with no pre-thawing required. In 1989, Cole's introduced its first new product offerings in more than a decade. Learn about the interview process, employee benefits, company culture and more on Indeed. Its food item ingredients include wheat, soy and milk. Scott Devon would retain the positions of CEO and board chairman. Though the elder Devon continued to hold the posts of CEO and chairman, his health was declining as he entered the early stages of Alzheimer's disease. Cole’s was originally established as A J Cole in Essex in 1939 and in 2010 became part of the Wilkin & Sons family of businesses. In December 1995, Cole's unveiled a new business venture in downtown Grand Rapids, Michigan, about a half-hour from Muskegon. Its strongest market remained close to home, however--Detroit, Michigan, where some six million loaves of garlic bread were consumed each year. Cole's Quality Foods was founded as a Grand Rapids, Mich., neighborhood bakery in 1943 by L. Caroll Cole. Compare pay for popular roles and read about the team’s work-life balance. It was open for breakfast, lunch, and dinner. 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